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Characterization of cv. Cabernet Sauvignon (Vitis vinifera L.): the contribution of Ecklonia maxima seaweed extract

Thesis (MScAgric)--Stellenbosch University, 2022.

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Bibliographic Details
Main Author:	Samuels, Liam Jay
Other Authors:	Blancquaert, Erna
Format:	Thesis
Language:	en_ZA
Published:	Stellenbosch : Stellenbosch University 2022
Subjects:	Grapes > Breeding > South Africa Cabernet (Wine) Wine and wine making > South Africa Fermentation Growth (Plants) > Regulation Marine algae as fertilizer Ecklonia maxima > Fertilizers Phenols Seaweed UCTD
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