Full Text Available

Note: Clicking the button above will open the full text document at the original institutional repository in a new window.

n Fisiologiese studie van vier Suid-Afrikaanse gisrasse met betrekking tot vlugtige suur- en alkoholvorming

Thesis (MScAgric)--Stellenbosch University, 1954.

Saved in:
Bibliographic Details
Main Author: Van Zyl, J. A.
Other Authors: Stellenbosch University. Faculty of AgriSciences. Dept. of Viticulture and Oenology and Institute for Wine Biotechnology.
Format: Thesis
Language:af_ZA
Published: Stellenbosch : Stellenbosch University 2012
Subjects:
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1867613774942306304
access_status_str Open Access
author Van Zyl, J. A.
author2 Stellenbosch University. Faculty of AgriSciences. Dept. of Viticulture and Oenology and Institute for Wine Biotechnology.
author_browse Stellenbosch University. Faculty of AgriSciences. Dept. of Viticulture and Oenology and Institute for Wine Biotechnology.
Van Zyl, J. A.
author_facet Stellenbosch University. Faculty of AgriSciences. Dept. of Viticulture and Oenology and Institute for Wine Biotechnology.
Van Zyl, J. A.
author_sort Van Zyl, J. A.
collection Thesis
dc_rights_str_mv Stellenbosch University
description Thesis (MScAgric)--Stellenbosch University, 1954.
format Thesis
id oai:scholar.sun.ac.za:10019.1/54021
institution Stellenbosch University (South Africa)
language af_ZA
last_indexed 2026-06-10T12:41:29.531Z
license_str Other — see source repository
provenance_str_mv Harvested via OAI-PMH from SUNScholar — Stellenbosch University Repository
publishDate 2012
publishDateRange 2012
publishDateSort 2012
publisher Stellenbosch : Stellenbosch University
publisherStr Stellenbosch : Stellenbosch University
record_format dspace
source_str SUNScholar — Stellenbosch University Repository
spelling oai:scholar.sun.ac.za:10019.1/54021 n Fisiologiese studie van vier Suid-Afrikaanse gisrasse met betrekking tot vlugtige suur- en alkoholvorming Van Zyl, J. A. Stellenbosch University. Faculty of AgriSciences. Dept. of Viticulture and Oenology and Institute for Wine Biotechnology. Fermentation Wine and wine making -- Microbiology Theses -- Agriculture Dissertations -- Agriculture Theses -- Wine biotechnology Dissertations -- Wine biotechnology Thesis (MScAgric)--Stellenbosch University, 1954. No Abstract Available Masters 2012-08-27T11:36:20Z 2012-08-27T11:36:20Z 1954 Thesis http://hdl.handle.net/10019.1/54021 af_ZA Stellenbosch University 115 p. : ill. application/pdf Stellenbosch : Stellenbosch University
spellingShingle Fermentation
Wine and wine making -- Microbiology
Theses -- Agriculture
Dissertations -- Agriculture
Theses -- Wine biotechnology
Dissertations -- Wine biotechnology
Van Zyl, J. A.
n Fisiologiese studie van vier Suid-Afrikaanse gisrasse met betrekking tot vlugtige suur- en alkoholvorming
title n Fisiologiese studie van vier Suid-Afrikaanse gisrasse met betrekking tot vlugtige suur- en alkoholvorming
title_full n Fisiologiese studie van vier Suid-Afrikaanse gisrasse met betrekking tot vlugtige suur- en alkoholvorming
title_fullStr n Fisiologiese studie van vier Suid-Afrikaanse gisrasse met betrekking tot vlugtige suur- en alkoholvorming
title_full_unstemmed n Fisiologiese studie van vier Suid-Afrikaanse gisrasse met betrekking tot vlugtige suur- en alkoholvorming
title_short n Fisiologiese studie van vier Suid-Afrikaanse gisrasse met betrekking tot vlugtige suur- en alkoholvorming
title_sort n fisiologiese studie van vier suid afrikaanse gisrasse met betrekking tot vlugtige suur en alkoholvorming
topic Fermentation
Wine and wine making -- Microbiology
Theses -- Agriculture
Dissertations -- Agriculture
Theses -- Wine biotechnology
Dissertations -- Wine biotechnology
url http://hdl.handle.net/10019.1/54021
work_keys_str_mv AT vanzylja nfisiologiesestudievanviersuidafrikaansegisrassemetbetrekkingtotvlugtigesuurenalkoholvorming