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Dehydration of peaches and pears without sulphur dioxide

Dissertation (Ph. D.) -- University of Stellenbosch, 1996.

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Bibliographic Details
Main Author: Hansmann, C. F.(Chris Friedriech)
Other Authors: Stellenbosch University. Faculty of . Dept. of .
Format: Thesis
Language:en_ZA
Published: Stellenbosch : Stellenbosch University 2012
Subjects:
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access_status_str Open Access
author Hansmann, C. F.(Chris Friedriech)
author2 Stellenbosch University. Faculty of . Dept. of .
author_browse Hansmann, C. F.(Chris Friedriech)
Stellenbosch University. Faculty of . Dept. of .
author_facet Stellenbosch University. Faculty of . Dept. of .
Hansmann, C. F.(Chris Friedriech)
author_sort Hansmann, C. F.(Chris Friedriech)
collection Thesis
dc_rights_str_mv Stellenbosch University
description Dissertation (Ph. D.) -- University of Stellenbosch, 1996.
format Thesis
id oai:scholar.sun.ac.za:10019.1/55035
institution Stellenbosch University (South Africa)
language en_ZA
last_indexed 2026-06-10T12:47:00.249Z
license_str Other — see source repository
provenance_str_mv Harvested via OAI-PMH from SUNScholar — Stellenbosch University Repository
publishDate 2012
publishDateRange 2012
publishDateSort 2012
publisher Stellenbosch : Stellenbosch University
publisherStr Stellenbosch : Stellenbosch University
record_format dspace
source_str SUNScholar — Stellenbosch University Repository
spelling oai:scholar.sun.ac.za:10019.1/55035 Dehydration of peaches and pears without sulphur dioxide Hansmann, C. F.(Chris Friedriech) Stellenbosch University. Faculty of . Dept. of . Fruit -- Drying Peach -- Drying -- Effect of temperature on Pear -- Drying -- Effect of temperature on Fruit -- Drying -- Computer programs Dissertations -- Food science Dissertation (Ph. D.) -- University of Stellenbosch, 1996. Full text to be digitised and attached to bibliographic record. 2012-08-27T11:36:51Z 2012-08-27T11:36:51Z 1996 Thesis http://hdl.handle.net/10019.1/55035 en_ZA Stellenbosch University 128 leaves : ill. Stellenbosch : Stellenbosch University
spellingShingle Fruit -- Drying
Peach -- Drying -- Effect of temperature on
Pear -- Drying -- Effect of temperature on
Fruit -- Drying -- Computer programs
Dissertations -- Food science
Hansmann, C. F.(Chris Friedriech)
Dehydration of peaches and pears without sulphur dioxide
title Dehydration of peaches and pears without sulphur dioxide
title_full Dehydration of peaches and pears without sulphur dioxide
title_fullStr Dehydration of peaches and pears without sulphur dioxide
title_full_unstemmed Dehydration of peaches and pears without sulphur dioxide
title_short Dehydration of peaches and pears without sulphur dioxide
title_sort dehydration of peaches and pears without sulphur dioxide
topic Fruit -- Drying
Peach -- Drying -- Effect of temperature on
Pear -- Drying -- Effect of temperature on
Fruit -- Drying -- Computer programs
Dissertations -- Food science
url http://hdl.handle.net/10019.1/55035
work_keys_str_mv AT hansmanncfchrisfriedriech dehydrationofpeachesandpearswithoutsulphurdioxide