Full Text Available

Note: Clicking the button above will open the full text document at the original institutional repository in a new window.

Die invloed van pH op die intermediêre koolhidraat-metabolisme van rothartskyfies in vitro

Thesis (M Sc) -- University of Stellenbosch, 1965.

Saved in:
Bibliographic Details
Main Author: Muller, M. A.(Marko Anthony)
Other Authors: Stellenbosch University. Faculty of . Dept. of .
Format: Thesis
Language:af_ZA
Published: Stellenbosch : Stellenbosch University 2012
Subjects:
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1867613877854797824
access_status_str Open Access
author Muller, M. A.(Marko Anthony)
author2 Stellenbosch University. Faculty of . Dept. of .
author_browse Muller, M. A.(Marko Anthony)
Stellenbosch University. Faculty of . Dept. of .
author_facet Stellenbosch University. Faculty of . Dept. of .
Muller, M. A.(Marko Anthony)
author_sort Muller, M. A.(Marko Anthony)
collection Thesis
dc_rights_str_mv Stellenbosch University
description Thesis (M Sc) -- University of Stellenbosch, 1965.
format Thesis
id oai:scholar.sun.ac.za:10019.1/56741
institution Stellenbosch University (South Africa)
language af_ZA
last_indexed 2026-06-10T12:43:08.148Z
license_str Other — see source repository
provenance_str_mv Harvested via OAI-PMH from SUNScholar — Stellenbosch University Repository
publishDate 2012
publishDateRange 2012
publishDateSort 2012
publisher Stellenbosch : Stellenbosch University
publisherStr Stellenbosch : Stellenbosch University
record_format dspace
source_str SUNScholar — Stellenbosch University Repository
spelling oai:scholar.sun.ac.za:10019.1/56741 Die invloed van pH op die intermediêre koolhidraat-metabolisme van rothartskyfies in vitro Muller, M. A.(Marko Anthony) Stellenbosch University. Faculty of . Dept. of . Hydrogen-ion concentration Carbohydrates -- Metabolism Myocardium Dissertations -- Physiology (Human and animal) Thesis (M Sc) -- University of Stellenbosch, 1965. Full text to be digitised and attached to bibliographic record. 2012-08-27T11:38:07Z 2012-08-27T11:38:07Z 1965 Thesis http://hdl.handle.net/10019.1/56741 af_ZA Stellenbosch University 109 leaves : ill. Stellenbosch : Stellenbosch University
spellingShingle Hydrogen-ion concentration
Carbohydrates -- Metabolism
Myocardium
Dissertations -- Physiology (Human and animal)
Muller, M. A.(Marko Anthony)
Die invloed van pH op die intermediêre koolhidraat-metabolisme van rothartskyfies in vitro
title Die invloed van pH op die intermediêre koolhidraat-metabolisme van rothartskyfies in vitro
title_full Die invloed van pH op die intermediêre koolhidraat-metabolisme van rothartskyfies in vitro
title_fullStr Die invloed van pH op die intermediêre koolhidraat-metabolisme van rothartskyfies in vitro
title_full_unstemmed Die invloed van pH op die intermediêre koolhidraat-metabolisme van rothartskyfies in vitro
title_short Die invloed van pH op die intermediêre koolhidraat-metabolisme van rothartskyfies in vitro
title_sort die invloed van ph op die intermediere koolhidraat metabolisme van rothartskyfies in vitro
topic Hydrogen-ion concentration
Carbohydrates -- Metabolism
Myocardium
Dissertations -- Physiology (Human and animal)
url http://hdl.handle.net/10019.1/56741
work_keys_str_mv AT mullermamarkoanthony dieinvloedvanphopdieintermedierekoolhidraatmetabolismevanrothartskyfiesinvitro