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Efficiency of different techniques to study the influence of retention time on protein degradation and feed digestibility in the rumen of sheep

Thesis (M. Sc. (Agric.)) -- University of Stellenbosch, 1983.

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Bibliographic Details
Main Author: Kremer, Roberto
Other Authors: Stellenbosch University. Faculty of . Dept. of .
Format: Thesis
Language:en_ZA
Published: Stellenbosch : Stellenbosch University 2012
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access_status_str Open Access
author Kremer, Roberto
author2 Stellenbosch University. Faculty of . Dept. of .
author_browse Kremer, Roberto
Stellenbosch University. Faculty of . Dept. of .
author_facet Stellenbosch University. Faculty of . Dept. of .
Kremer, Roberto
author_sort Kremer, Roberto
collection Thesis
dc_rights_str_mv Stellenbosch University
description Thesis (M. Sc. (Agric.)) -- University of Stellenbosch, 1983.
format Thesis
id oai:scholar.sun.ac.za:10019.1/68344
institution Stellenbosch University (South Africa)
language en_ZA
last_indexed 2026-06-10T12:43:48.089Z
license_str Other — see source repository
provenance_str_mv Harvested via OAI-PMH from SUNScholar — Stellenbosch University Repository
publishDate 2012
publishDateRange 2012
publishDateSort 2012
publisher Stellenbosch : Stellenbosch University
publisherStr Stellenbosch : Stellenbosch University
record_format dspace
source_str SUNScholar — Stellenbosch University Repository
spelling oai:scholar.sun.ac.za:10019.1/68344 Efficiency of different techniques to study the influence of retention time on protein degradation and feed digestibility in the rumen of sheep Kremer, Roberto Stellenbosch University. Faculty of . Dept. of . Sheep -- Feed utilization efficiency Rumen fermentation Dissertations -- Agriculture Thesis (M. Sc. (Agric.)) -- University of Stellenbosch, 1983. Full text to be digitised and attached to bibliographic record. 2012-08-27T12:26:33Z 2012-08-27T12:26:33Z 1983 Thesis http://hdl.handle.net/10019.1/68344 en_ZA Stellenbosch University 99 leaves : ill. Stellenbosch : Stellenbosch University
spellingShingle Sheep -- Feed utilization efficiency
Rumen fermentation
Dissertations -- Agriculture
Kremer, Roberto
Efficiency of different techniques to study the influence of retention time on protein degradation and feed digestibility in the rumen of sheep
title Efficiency of different techniques to study the influence of retention time on protein degradation and feed digestibility in the rumen of sheep
title_full Efficiency of different techniques to study the influence of retention time on protein degradation and feed digestibility in the rumen of sheep
title_fullStr Efficiency of different techniques to study the influence of retention time on protein degradation and feed digestibility in the rumen of sheep
title_full_unstemmed Efficiency of different techniques to study the influence of retention time on protein degradation and feed digestibility in the rumen of sheep
title_short Efficiency of different techniques to study the influence of retention time on protein degradation and feed digestibility in the rumen of sheep
title_sort efficiency of different techniques to study the influence of retention time on protein degradation and feed digestibility in the rumen of sheep
topic Sheep -- Feed utilization efficiency
Rumen fermentation
Dissertations -- Agriculture
url http://hdl.handle.net/10019.1/68344
work_keys_str_mv AT kremerroberto efficiencyofdifferenttechniquestostudytheinfluenceofretentiontimeonproteindegradationandfeeddigestibilityintherumenofsheep