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Cyclopia maculata : source of flavanone glycosides as precursors for taste modulating aglycones

Thesis (MScFoodSc)--Stellenbosch University, 2014.

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Bibliographic Details
Main Author:	Du Preez, Brigitte Von Pressentin
Other Authors:	De Beer, D.
Format:	Thesis
Language:	en_ZA
Published:	Stellenbosch : Stellenbosch University 2014
Subjects:	Cyclopia maculata Flavanone glycosides Taste modulation Honeybush flavonoids UCTD Dissertations > Food science Theses > Food science
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Internet

http://hdl.handle.net/10019.1/86260