Full Text Available
Note: Clicking the button above will open the full text document at the original institutional repository in a new window.
Probiotics, prebiotics and synbiotics use in neonates : a critical appraisal of the evidence and evaluation of its application by the food industry
Thesis (PhD)--Stellenbosch University, 2014.
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Thesis |
| Language: | en_ZA |
| Published: |
Stellenbosch : Stellenbosch University
2014
|
| Subjects: | |
| Tags: |
No Tags, Be the first to tag this record!
|
Similar Items: Probiotics, prebiotics and synbiotics use in neonates : a critical appraisal of the evidence and evaluation of its application by the food industry
- Market and product assessment of probiotics and prebiotics and probiotic strains for commercial use
- Alternatives to replace antibiotics in broiler diets : effects on protein utilization and production performance
- The use of probiotics in the management of necrotising enterocolitis in HIV exposed premature and very-low birth weight infants
- Comparison of infant feeding practices in two health sub-districts with different baby friendly status in Mpumalanga province
- Neonatal and paediatric parenteral nutrition prescription practices in South Africa : a cross-sectional survey
- Dietary inclusion of probiotics and a prebiotic improved the health and performance of broilers challenged with Salmonella Typhimurium