Full Text Available

Note: Clicking the button above will open the full text document at the original institutional repository in a new window.

Isolation and characterisation of lipolytic bacteria and investigation of their ability to degrade fats, oils and grease in grain distillery wastewater

Thesis (MSc Food Sc)--Stellenbosch University, 2015.

Saved in:
Bibliographic Details
Main Author: Hendricks, Ashley Alfred
Other Authors: Sigge, G. O.
Format: Thesis
Language:en_ZA
Published: Stellenbosch : Stellenbosch University 2015
Subjects:
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items: Isolation and characterisation of lipolytic bacteria and investigation of their ability to degrade fats, oils and grease in grain distillery wastewater