Full Text Available
Note: Clicking the button above will open the full text document at the original institutional repository in a new window.
Measuring and prioritizing water, energy, and food indicators for sustainable organic saffron production using a multi-criteria approach
Saved in:
| Published in: | Discover Sustainability |
|---|---|
| Format: | Online Article RSS Article |
| Published: |
2026
|
| Subjects: | |
| Tags: |
No Tags, Be the first to tag this record!
|
| _version_ | 1871293709989969920 |
|---|---|
| collection | WordPress RSS FRELIP Feed Integration |
| container_title | Discover Sustainability |
| description | |
| discipline_display | Environmental Studies |
| discipline_facet | Environmental Studies |
| format | Online Article RSS Article |
| genre | Journal Article |
| id | rss_article:104704 |
| institution | FRELIP |
| journal_source_facet | Discover Sustainability |
| last_indexed | 2026-07-21T03:32:29.569Z |
| publishDate | 2026 |
| publishDateSort | 2026 |
| record_format | rss_article |
| spellingShingle | Measuring and prioritizing water, energy, and food indicators for sustainable organic saffron production using a multi-criteria approach Environmental Studies General Environmental Studies |
| sub_discipline_display | General |
| sub_discipline_facet | General |
| subject_display | Environmental Studies General Environmental Studies |
| subject_facet | Environmental Studies General Environmental Studies |
| title | Measuring and prioritizing water, energy, and food indicators for sustainable organic saffron production using a multi-criteria approach |
| title_alt | Medición y priorización de indicadores de agua, energía y alimentos para la producción sostenible de azafrán orgánico mediante un enfoque multicriterio Mesure et priorisation des indicateurs eau, énergie et alimentation pour une production durable de safran biologique utilisant une approche multicritère Medição e priorização de indicadores de água, energia e alimentos para produção sustentável de açafrão orgânico usando uma abordagem multicritério |
| title_auth | Measuring and prioritizing water, energy, and food indicators for sustainable organic saffron production using a multi-criteria approach |
| title_es_txt | Medición y priorización de indicadores de agua, energía y alimentos para la producción sostenible de azafrán orgánico mediante un enfoque multicriterio |
| title_fr_txt | Mesure et priorisation des indicateurs eau, énergie et alimentation pour une production durable de safran biologique utilisant une approche multicritère |
| title_full | Measuring and prioritizing water, energy, and food indicators for sustainable organic saffron production using a multi-criteria approach |
| title_fullStr | Measuring and prioritizing water, energy, and food indicators for sustainable organic saffron production using a multi-criteria approach |
| title_full_unstemmed | Measuring and prioritizing water, energy, and food indicators for sustainable organic saffron production using a multi-criteria approach |
| title_pt_txt | Medição e priorização de indicadores de água, energia e alimentos para produção sustentável de açafrão orgânico usando uma abordagem multicritério |
| title_short | Measuring and prioritizing water, energy, and food indicators for sustainable organic saffron production using a multi-criteria approach |
| title_sort | measuring and prioritizing water, energy, and food indicators for sustainable organic saffron production using a multi-criteria approach |
| topic | Environmental Studies General Environmental Studies |
| url | https://link.springer.com/article/10.1007/s43621-026-04109-5 |