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Design and Bioefficacy of Orange Essential Oil-Chitosan Nanoemulsion Against Fruit Juice Spoilage Yeast Saccharomyces Cerevisiae

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Published in:BioNanoScience
Format: Online Article RSS Article
Published: 2026
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container_title BioNanoScience
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discipline_display Natural Sciences
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format Online Article
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genre Journal Article
id rss_article:17889
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publishDate 2026
publishDateSort 2026
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spellingShingle Design and Bioefficacy of Orange Essential Oil-Chitosan Nanoemulsion Against Fruit Juice Spoilage Yeast Saccharomyces Cerevisiae
Chemistry
Natural Sciences — Physical Sciences
Natural Sciences
sub_discipline_display Natural Sciences — Physical Sciences
sub_discipline_facet Natural Sciences — Physical Sciences
subject_display Chemistry
Natural Sciences — Physical Sciences
Natural Sciences
Chemistry
Natural Sciences — Physical Sciences
Natural Sciences
subject_facet Chemistry
Natural Sciences — Physical Sciences
Natural Sciences
title Design and Bioefficacy of Orange Essential Oil-Chitosan Nanoemulsion Against Fruit Juice Spoilage Yeast Saccharomyces Cerevisiae
title_auth Design and Bioefficacy of Orange Essential Oil-Chitosan Nanoemulsion Against Fruit Juice Spoilage Yeast Saccharomyces Cerevisiae
title_full Design and Bioefficacy of Orange Essential Oil-Chitosan Nanoemulsion Against Fruit Juice Spoilage Yeast Saccharomyces Cerevisiae
title_fullStr Design and Bioefficacy of Orange Essential Oil-Chitosan Nanoemulsion Against Fruit Juice Spoilage Yeast Saccharomyces Cerevisiae
title_full_unstemmed Design and Bioefficacy of Orange Essential Oil-Chitosan Nanoemulsion Against Fruit Juice Spoilage Yeast Saccharomyces Cerevisiae
title_short Design and Bioefficacy of Orange Essential Oil-Chitosan Nanoemulsion Against Fruit Juice Spoilage Yeast Saccharomyces Cerevisiae
title_sort design and bioefficacy of orange essential oil-chitosan nanoemulsion against fruit juice spoilage yeast saccharomyces cerevisiae
topic Chemistry
Natural Sciences — Physical Sciences
Natural Sciences
url https://link.springer.com/article/10.1007/s12668-026-02534-4