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Textural quality of Placali, a traditional food based on cassava from Côte d’Ivoire
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| Published in: | International Journal of Agriculture, Environment and Food Sciences |
|---|---|
| Format: | Online Article RSS Article |
| Published: |
2026
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| Subjects: | |
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| _version_ | 1864030191681011720 |
|---|---|
| collection | WordPress RSS FRELIP Feed Integration |
| container_title | International Journal of Agriculture, Environment and Food Sciences |
| description | |
| discipline_display | Agriculture & Life Systems |
| discipline_facet | Agriculture & Life Systems |
| format | Online Article RSS Article |
| genre | Journal Article |
| id | rss_article:44078 |
| institution | FRELIP |
| journal_source_facet | International Journal of Agriculture, Environment and Food Sciences |
| publishDate | 2026 |
| publishDateSort | 2026 |
| record_format | rss_article |
| spellingShingle | Textural quality of Placali, a traditional food based on cassava from Côte d’Ivoire Food and Food Industries Agriculture & Life Systems — Food Systems Agriculture & Life Systems |
| sub_discipline_display | Agriculture & Life Systems — Food Systems |
| sub_discipline_facet | Agriculture & Life Systems — Food Systems |
| subject_display | Food and Food Industries Agriculture & Life Systems — Food Systems Agriculture & Life Systems Food and Food Industries Agriculture & Life Systems — Food Systems Agriculture & Life Systems |
| subject_facet | Food and Food Industries Agriculture & Life Systems — Food Systems Agriculture & Life Systems |
| title | Textural quality of Placali, a traditional food based on cassava from Côte d’Ivoire |
| title_auth | Textural quality of Placali, a traditional food based on cassava from Côte d’Ivoire |
| title_full | Textural quality of Placali, a traditional food based on cassava from Côte d’Ivoire |
| title_fullStr | Textural quality of Placali, a traditional food based on cassava from Côte d’Ivoire |
| title_full_unstemmed | Textural quality of Placali, a traditional food based on cassava from Côte d’Ivoire |
| title_short | Textural quality of Placali, a traditional food based on cassava from Côte d’Ivoire |
| title_sort | textural quality of placali, a traditional food based on cassava from côte d’ivoire |
| topic | Food and Food Industries Agriculture & Life Systems — Food Systems Agriculture & Life Systems |
| url | https://dergipark.org.tr/en/pub/jaefs/article/1824214%20%20%20%20%20%20%20%20%20%20%20%20%20%20%20%20%20%20%20%20 |