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Effects of different withering times on the biosynthesis of carotenoids and their derived volatiles in post-harvest tea leaves

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Published in:Food Quality and Safety
Format: Online Article RSS Article
Published: 2026
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container_title Food Quality and Safety
description
discipline_display Health and Safety
discipline_facet Health and Safety
format Online Article
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genre Journal Article
id rss_article:69365
institution FRELIP
journal_source_facet Food Quality and Safety
last_indexed 2026-06-20T21:29:00.958Z
publishDate 2026
publishDateSort 2026
record_format rss_article
spellingShingle Effects of different withering times on the biosynthesis of carotenoids and their derived volatiles in post-harvest tea leaves
Health and Safety
General
Health and Safety
sub_discipline_display General
sub_discipline_facet General
subject_display Health and Safety
General
Health and Safety
subject_facet Health and Safety
General
Health and Safety
title Effects of different withering times on the biosynthesis of carotenoids and their derived volatiles in post-harvest tea leaves
title_alt Efectos de diferentes tiempos de marchitamiento en la biosíntesis de carotenoides y sus volátiles derivados en hojas de té postcosecha
Effets de différentes durées de flétrissage sur la biosynthèse des caroténoïdes et de leurs composés volatils dérivés dans les feuilles de thé post-récolte
Efeitos de diferentes tempos de murchamento na biossíntese de carotenoides e seus voláteis derivados em folhas de chá pós-colheita
title_auth Effects of different withering times on the biosynthesis of carotenoids and their derived volatiles in post-harvest tea leaves
title_es_txt Efectos de diferentes tiempos de marchitamiento en la biosíntesis de carotenoides y sus volátiles derivados en hojas de té postcosecha
title_fr_txt Effets de différentes durées de flétrissage sur la biosynthèse des caroténoïdes et de leurs composés volatils dérivés dans les feuilles de thé post-récolte
title_full Effects of different withering times on the biosynthesis of carotenoids and their derived volatiles in post-harvest tea leaves
title_fullStr Effects of different withering times on the biosynthesis of carotenoids and their derived volatiles in post-harvest tea leaves
title_full_unstemmed Effects of different withering times on the biosynthesis of carotenoids and their derived volatiles in post-harvest tea leaves
title_pt_txt Efeitos de diferentes tempos de murchamento na biossíntese de carotenoides e seus voláteis derivados em folhas de chá pós-colheita
title_short Effects of different withering times on the biosynthesis of carotenoids and their derived volatiles in post-harvest tea leaves
title_sort effects of different withering times on the biosynthesis of carotenoids and their derived volatiles in post-harvest tea leaves
topic Health and Safety
General
Health and Safety
url https://academic.oup.com/fqs/article/doi/10.1093/fqsafe/fyag021/8512772?rss=1