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Impacts of a specialist diet on aardwolf ecology
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Behavioural and endocrine correlates to the mating system of the aardwolf Proteles cristata
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Sexual differences in the diet of little Penguins Eudyptula minor
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The regulation of the serum cholesterol level in man with particular reference to dietary factors
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Studies bearing on: (1) The nutrition of Bantu infants and young children and (2) The metabolism of calcium and iron by Bantu children and adults
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The effect of seasonal food restriction on the metabolism and circadian activity of the South African hedgehog Erinaceus frontalis (: Insectivora)
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The effect of diet on the metabolism of N-6 and N-3 fatty acids in African vervet monkeys
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Effects of seasoning on the chemical composition and sensory qualities of roasted pork meat
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Effects of diets differing in rumen soluble nitrogen on poor quality roughage utilization by sheep
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The role of the traditional Mediterranean diet in the development of Minoan Crete : archaeological, nutritional and biochemical evidence
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Protein Quality, Haematological and Histopathological Studies of Rats Fed with Maize-based Complementary Diet Enriched with Fermented and Germinated Moringa Oleifera Seed Flour
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Seasonal prevalence of fasciola gigantica infection among the sexes in Nigerian Cattle
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Economy of broiler production as influenced by stocking density, protein and energy levels, and season
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Effect of nutrient concentration and growing seasons on growth, yield and quality of leafy lettuce (Lactuca sativa L.) in a hydroponic system
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Seasonality of reproduction in ungulates : the effect of photoperiod on reproduction in a seasonal breeder, the sheep (Ovis aries) and a putative aseasonal breeder, the springbok (Antidorcas marsupialis)
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β-cell response to high fat diet induced metabolic demands in the obese Wistar rat
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Comparative effects of unprocessed sorghum as a substitute for maize in the diets of growing rabbits
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Assessing seasonal forecast use in Western Cape viticulture: a risk framework approach
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The difference in energy metabolism between barrows and gilts and its effect on fat deposition and carcass quality
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An overview of herbs, spices, and plant extracts used as seasonings in food and meat processing
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Egyptian goose (Alopochen aegyptiacus) : sensory, biochemical and physical meat quality as affected by gender, diet and ageing
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Effects of stocking density and season on growth performance and welfare of broiler chickens in Ibadan, Nigeria
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The effect of a high sucrose diet on ovarian morphology : an age-matched generational study
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Aspects of purine and pyrimidine metabolism
