Similar Items: Development of a xanthone-enriched honeybush tea extract
- Optimisation of retention of Mangiferin in Cyclopia Subternata during preparation for drying and storage of green honeybush and development of Nir Spectroscopy Calibration models for rapid quantification of Mangiferin and Xanthone contents
- Development of a gastroretentive anti-diabetic nutraceutical incorporating polyphenol-enriched fractions of Cyclopia genistoides
- Xanthones and benzophenones from Cyclopia genistoides (honeybush) : chemical characterisation and assessment of thermal stability
- Exposure to polyphenol-enriched rooibos (Aspalathus linearis) and honeybush (Cyclopia spp.) extracts : implications of metabolism for the oxidative status in rat liver
- Extraction and downstream processing of black soldier fly larvae protein
- Development of a quality grading system for the honeybush (Cyclopia spp.) tea industry
Author: Joubert, Elizabeth
- Processing of rooibos tea (Aspalathus linearis) under controlled conditions
- Development of a gastroretentive anti-diabetic nutraceutical incorporating polyphenol-enriched fractions of Cyclopia genistoides
- Development of a quality grading system for the honeybush (Cyclopia spp.) tea industry
- Use of heat treatment to improve the aroma and flavour of Cyclopia products
- Development of a xanthone-enriched honeybush tea extract
- The contribution of phenolics to the bitter taste of honeybush (Cyclopia genistoides) herbal tea