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Effect of dietary inclusion of ginger (zingiber officinale) dried with different methods on perfonnance and gut microbial population of broiler chicks
Effect of dietary inclusion of differently processed ginger on performance and microbial population of broiler chicks were investigated in a 52-days feeding trial. A total of three hundred one-day old (arbor acre) broiler chicks were used for the experiment, the birds were allotted into ten dietary...
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2016
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