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Succinic acid production by wine yeasts

Thesis (MScAgric (Viticulture and Oenology))--University of Stellenbosch, 2010.

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Bibliographic Details
Main Author: De Klerk, Jean-Louis
Other Authors: Van Rensburg, P.
Format: Thesis
Language:English
Published: Stellenbosch : University of Stellenbosch 2010
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