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Biological, microbiological and chemical evaluation of the nutritive value of South African marine products

Thesis (D. Sc. Agric.) -- University of Stellenbosch, 1959.

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Bibliographic Details
Main Author: Celliers, P. G.(Peter Georg)
Other Authors: Stellenbosch University. Faculty of . Dept. of .
Format: Thesis
Language:en_ZA
Published: Stellenbosch : Stellenbosch University 2012
Subjects:
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access_status_str Open Access
author Celliers, P. G.(Peter Georg)
author2 Stellenbosch University. Faculty of . Dept. of .
author_browse Celliers, P. G.(Peter Georg)
Stellenbosch University. Faculty of . Dept. of .
author_facet Stellenbosch University. Faculty of . Dept. of .
Celliers, P. G.(Peter Georg)
author_sort Celliers, P. G.(Peter Georg)
collection Thesis
dc_rights_str_mv Stellenbosch University
description Thesis (D. Sc. Agric.) -- University of Stellenbosch, 1959.
format Thesis
id oai:scholar.sun.ac.za:10019.1/63981
institution Stellenbosch University (South Africa)
language en_ZA
last_indexed 2026-06-10T12:46:31.699Z
license_str Other — see source repository
provenance_str_mv Harvested via OAI-PMH from SUNScholar — Stellenbosch University Repository
publishDate 2012
publishDateRange 2012
publishDateSort 2012
publisher Stellenbosch : Stellenbosch University
publisherStr Stellenbosch : Stellenbosch University
record_format dspace
source_str SUNScholar — Stellenbosch University Repository
spelling oai:scholar.sun.ac.za:10019.1/63981 Biological, microbiological and chemical evaluation of the nutritive value of South African marine products Celliers, P. G.(Peter Georg) Stellenbosch University. Faculty of . Dept. of . Proteins in animal nutrition Fish meal as feed -- Nutrition Feeds -- Nutrition Fish oils as feed Dissertations -- Agriculture Thesis (D. Sc. Agric.) -- University of Stellenbosch, 1959. Full text to be digitised and attached to bibliographic record. 2012-08-27T12:08:09Z 2012-08-27T12:08:09Z 1959 Thesis http://hdl.handle.net/10019.1/63981 en_ZA Stellenbosch University 127 leaves : ill. Stellenbosch : Stellenbosch University
spellingShingle Proteins in animal nutrition
Fish meal as feed -- Nutrition
Feeds -- Nutrition
Fish oils as feed
Dissertations -- Agriculture
Celliers, P. G.(Peter Georg)
Biological, microbiological and chemical evaluation of the nutritive value of South African marine products
title Biological, microbiological and chemical evaluation of the nutritive value of South African marine products
title_full Biological, microbiological and chemical evaluation of the nutritive value of South African marine products
title_fullStr Biological, microbiological and chemical evaluation of the nutritive value of South African marine products
title_full_unstemmed Biological, microbiological and chemical evaluation of the nutritive value of South African marine products
title_short Biological, microbiological and chemical evaluation of the nutritive value of South African marine products
title_sort biological microbiological and chemical evaluation of the nutritive value of south african marine products
topic Proteins in animal nutrition
Fish meal as feed -- Nutrition
Feeds -- Nutrition
Fish oils as feed
Dissertations -- Agriculture
url http://hdl.handle.net/10019.1/63981
work_keys_str_mv AT cellierspgpetergeorg biologicalmicrobiologicalandchemicalevaluationofthenutritivevalueofsouthafricanmarineproducts