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Development of methodology for polyamine analysis and its application to heavy metal-induced stress in apple plants
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Assessment of heavy metals in the fish mormyrus deliciousus and heterobranchus longifilis from alaro Stream in Ibadan, Nigeria
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Assessment of heavy metals in the fish mormyrus deliciousus and heterobranchus longifilis from alaro Stream in Ibadan, Nigeria
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Assessment of Heavy Metal Bioaccumulation in Wild Fish ( Clarias gariepinus ) Consumed in Wukari Area of Taraba State, Nigeria
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Heavy metal concentration in the fish channa obscura from alaro Stream in Ibadan, Nigeria
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Adsorption of heavy metals cations in wastewater using cement kiln dust
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Heavy metal contamination of clarias gariepinus from a lake and fish farm in Ibadan, Nigeria
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MEMS based heavy metal detector
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Appraisal of Heavy Metals in the Fish Sarotherodon galilaeus and Sarotherodon melanotheron from Alaro Stream in Ibadan, Nigeria
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Appraisal of heavy and trace metals in the sediments and fish ( Hemisynodontis membraneceous ) from Alaro stream in Ibadan, Nigeria
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Evaluation of heavy and trace metals in the fish species oreochromis niloticus and alestes longipinnis from alaro Stream in Ibadan, Nigeria
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An ex vivo erythrocyte study : the protective effects of antioxidants against the toxicity of heavy metals in cigarette smoke.
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Effects of cadmium chromium and mercury alone and in combination of lung tussue of Sprague-Dawley rats
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An in vivo and ex vivo investigation of effects of the heavy metals mercury and cadmium alone and in combination on the cardiovascular system
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Heavy metal (Pb) accumulation in metallophytes as influenced by the variations in rhizospheric and non- rhizospheric Soils physico-chemical characteristics.
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Presence of hydrocarbons and heavy metals in some fish species in the cross river, Nigeria.
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Heavy metal concentration (Copper, Manganese and Nickel) in the fish Sarotherodon melanotheron from Alaro stream in Ibadan
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The ability of terrestrial Oligochaeta to survive in ultramafic soils and the assessment of toxicity at different levels of organisation
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Heavy metal concentrations in soils and accumulation in plants growing in a deserted slag dumpsite in Nigeria
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Bioaccumulation of Heavy Metals (Arsenic, Cadmium and Lead) in the Fish Lates niloticus from Alaro hydroecosystem, Ibadan
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Bioavailability of certain heavy metals in selected organic products
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Classification of tree species based on their accumulation and exclusion of heavy metals, and the influence of heavy metals on species abundance on Copperbelt tailings dams in Zambia
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Mobility and speciation of heavy metals in soils impacted by hazardous waste
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An in ovo investigation of the cellular effects of the heavy metals
cadmium and chromium alone and in combination
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Utilisation of pork rind and soya protein in the production of polony
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The effect of environmental enrichment on behaviour, production parameters and meat quality of finishing lambs in a feedlot
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Meat quality of kudu (Tragelaphus strepsiceros) and impala (Aepyceros melampus)
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Yield and meat quality attributes of wild fallow deer (Dama Dama) in South Africa
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The effect of transport on live weight loss, meat quality and blood haematology in slaughter ostriches
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The effects of ageing method and time on meat quality attributes of Springbok (Antidorcas marsupialis) Longissimus thoracis et lumborum (LTL) muscle
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The quality attributes of South African rabbit meat and consumer attitudes towards it
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The conditioning of springbok (Antidorcas marsupialis) meat: changes in texture and the mechanisms involved
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Hunting as a conservation tool : investigating the use of hunting in CBNRM programs : a case study of the Ntabethemba Community Reserve, South Africa.
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Exploring food loss and waste along the biltong value chain in the Western Cape, South Africa
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An evaluation of small-scale piggeries in Limpopo Province, South Africa
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Effect of cottonseed oilcake meal on ostrich growth performance, meat chemical composition and sensory attributes
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Effects of feeding omega-3 fatty acids and vitamin E on the chemical composition and microbial population of broiler meat
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Logistics around the meat supply chain in Kruger National Park : the African savanna buffalo (Syncerus caffer caffer) as model
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Factors influencing the flavour of the meat derived from South African game species
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Veterinary public health aspects related with food-producing wildlife species in the domestic animal, human and environment interface
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Investigation of the chemical composition and nutritional value of smoothhound shark (Mustelus mustelus) meat
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Immunocastration and its application in ram lambs
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Proportional yields and processing of pork derived from different halothane hyperthermia pig genotypes
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Development of value added ostrich (Struthio Camelus) meat products
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The effects of hot-deboning on the physical meat quality and microbial quality and safety of ostrich (Struthio camelus) meat
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The effect of r-salbutamol on apparent digestibility, feed efficiency, growth, carcass characteristics, and meat quality of feedlot lambs
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The effect of agricultural production system on the meat quality of Dorper lambs
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The assessment of the physico-chemical, microbiological and kinetic parameters of acidulants used in the production of acidified dried sausages made from the meat of blesbok (Damaliscus pygargus phillipsi)
