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Characterisation and utilisation of microbes in the production of fish sauce and paste
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Modified atmosphere packaging and quality of fresh Cape hake (Merluccius capensis) fish fillets
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Apparent Consumption of Salmonid Fish Products in Croatia from 2013 to 2023
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Evaluation of the Ecological Potential of Fish Production Ponds in the Eastern Region of Cameroon
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Tilapia fish production in cage culture using local feeds in Lake Babogay, Oromia Region, Ethiopia
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Title Preservation of Tshidzimba, a cereal-legume composite porridge, through fermentation, canning and drying
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Probable mechanisms involved in the muscle gaping of rainbow trout (Oncorhynchus mykiss)
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Increasingly diverse coral reef fishes are threatened by unsustainable fishing in Palau
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New multiplex PCR assays for estimating genetic diversity in European grayling (Thymallus thymallus) by polymorphism of microsatellite DNA
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Taxonomy, palaeoecology and palaeobiogeography of some palaeozoic fish of Southern Gondwana
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The pervasiveness of fish spawning along a complex coastline
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Assessment of Catch Efficiency of Multifilament and Monofilament Gill Nets Using the Drive-in Fishing Method on the Çanakkale Coast
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Fish lice (Argulidae: Argulus spp.) infestations detected on freshwater fish in Türkiye: Argulus foliaceus (Linnaeus, 1758) and Argulus japonicus Thiele, 1900
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Anaesthetic performance of AQUI-S and 2-phenoxyethanol in fish for field applications
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Investigation of potential bio-active properties and effects on production performance of aquafeed ingredients derived from fish processing waste by way of enzymatic autolysis
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Evaluation of the Fishing Vessel Buy-Back Program: The Case of Çanakkale Province
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Non-Thermal Processing Techniques for Extending Shelf-Life of Fresh Fish
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Use of black soldier fly (Hermetia illucens) larvae meal in aquaponics system for African catfish (Clarias gariepinus) production
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Fish communities in Baltic Sea coastal bays; using eDNA metabarcoding to assess vertical profile and traditional method comparison
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A Review of the Applications and Challenges of Pulsed Electric Fields in Fish Ecological Protection
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A survey of fish farming activities in Gwagwalada Area Council, Abuja, Nigeria
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Comparative Case Study of Small‐Scale Fish Processing for Local Seafood Supply
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ASSESSMENT OF QUALITY AND HANDLING PROCEDURES OF IMPORTED FROZEN FISH IN OYO STATE, NIGERIA
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Elasticities of resource- use in fish production: A case study of Oyo agricultural zone, Oyo State
