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Fructophilic yeasts to cure stuck fermentations in alcoholic beverages

Thesis (PhDAgric (Viticulture and Oenology. Wine Biotechnology))--University of Stellenbosch, 2010.

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Bibliographic Details
Main Author: Sutterlin, Klaus A. (Klaus Alfred)
Other Authors: Bauer, Florian
Format: Thesis
Language:English
Published: Stellenbosch : University of Stellenbosch 2010
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